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DINING: Who's cooking what where and how (The Sarasota Herald-Tribune)
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ANNA MARIA..
Something new cooking at Stonewall Kitchen (Boston Globe)
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YORK, Maine - At some point during the fourth course, attention spans begin to run out at the Stonewall Kitchen School. But that's to be expected: Many of the 30 students are on third and fourth glasses of wine and becoming chatty
Keeping the light burning (The San Luis Obispo Tribune)
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While lighthouses conjure romantic notions of life by the sea, the early keepers of Point Piedras Blancas dealt isolation, long work days and lots of brutal wind. In fact, the winds were so intense, one light keeper tied a rope from the tower to house to make easier to walk getting blown away. ?It can get downright inhospitable out there,? said John Bogacki of Bakersfield
Truck runs on used cooking oil (Lexington Herald-Leader)
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It's French fries . no, make that egg rolls. Wherever .Big Brown Betty. goes, the rusty 1985 Ford truck leaves the hot smell of deep-fried food her wake. .The other day, I was getting building materials from a man for a project,. said Nathan Turner, the truck's owner. .His wife came outside, and said, .Are you grilling out?'. Big Brown Betty runs on used fryer grease, ..
Thunderstorms, along fireworks, expected to light up skies weekend
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Lending a hand Oksan Brown, 13, of East Hartford gets help from crew member Jennifer Reilly as she exits the Half Moon on Friday after docked on the Connecticut River at Goodwin College East Hartford
Cooking Vince: Try tuna for a light and tasty summer salad (Billings Gaz
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Here a fish we haven't touched on quite some time. It sometimes referred to as the "chicken of the sea." I'm talking about albacore tuna, one of the tastiest of tunas. It is, when cooked, light-colored flesh that firm and tasty whether you ..
Get away from everything but great cooking (Pittsburgh Tribune-Review)
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Prime tent or RV spots might be harder to score than a table at the hottest new restaurant, but once you're there -- fire ring at the ready -- the food can be just as fabulous
Rome Observer - Beat the heat light cooking and summer salads (Rome Obse
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Summer salads are a welcome addition to a menu when the weather outside hot, hazy and humid. Many of us don't feel like eating heavy meals time of year, much less preparing them
Entertainment Calendar: 07/04/2008 (Traverse City Record-Eagle)
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Items for calendar must be received by the Record-Eagle at least two weeks advance. All calendars are published on a space available basis. Information may be mailed to Entertainment Calendar, Record-Eagle, P.O. Box 632, Traverse City, MI 49685-0632; faxed to 946-8632; or e-mail sbeach@record-eagle.com
Celebrate the Fourth of July Havre style (Havre Daily News)
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Havreites celebrate Independence Day a parade, public barbecue, music festival and fireworks again Fourth of July. The Sixth Annual Fourth of July Celebration kick-off the parade. Entrants line up at 8:30 a.m. at the Fifth Avenue Christian Church
Family fun and out of the sun (The Journal News)
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BEST FOR AGES 15 and up WE ARE FAMILY Sure, you see the Hudson when you drive through the River Towns or down the West Side Highway, but how many times have you actually seen from the helm of a boat?..
Senior notes (West Roxbury Transcript)
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Here's the latest update from senior groups West Roxbury and Roslindale:..
Food notes for July 2. (The Providence Journal)
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restaurant.com, to view current menus, special events and offerings
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